This Instant Pot Meatloaf recipe is not only quick and delicious, it is also an easy freezer meal to make ahead, and its even easier to cook because you can cook it right from frozen!
See blog post for alternative options for freezing and for additional pot options.
THIS RECIPE WAS TESTED USING AN INSTANT POT 8 QUART DUO MODEL.
The 8 inch Wilton and Fat Daddio round aluminum cake pans fit perfectly into this model, but may not fit if you have a 6 quart model or a different brand. PLEASE check before purchasing/using.
Also note that you may need to adjust your cook time slightly if you use a narrower pot or pan that makes the meatloaf thicker.
Nutrition information provided as an estimate only.