Yield: 8 servings
Easy Peanut Butter Granola
Making your own granola cereal is easy, and it's so much cheaper than store-bought! This Easy Peanut Butter Granola is a healthier breakfast cereal option without too much extra fuss!
Prep Time
10 minutes
Cook Time
25 minutes
Total Time
35 minutes
Ingredients
- 1/2 cup butter or margerine
- 1/2 cup peanut butter
- 1 cup brown sugar
- 1/2 cup milk
- 1 tablespoon cinnamon
- 2 teaspoons vanilla
- 4 cups regular (old-fashioned) rolled oats
- 1 cup 6-grain cereal
Instructions
- Combine first four ingredients in saucepan over medium heat until melted and combined.
- Bring to a boil and boil for one minute. Remove from heat.
- In large bowl, combine oats and grain cereal. Pour in peanut butter mixture, then cinnamon and vanilla. Stir to combine.
- Spread granola mixture out evenly on a baking sheet.
- Bake at 350 degrees Fahrenheit for 25-30 minutes, being careful to watch around the edges of the pan for scorching.
- Remove from oven. Let cool for 15 minutes, then use a large spoon or spatula to gently break granola up into small clumps.
- Store in an airtight container, or place in gallon-size freezer bags and freeze for later use.
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 542Total Fat: 25gSaturated Fat: 10gTrans Fat: 1gUnsaturated Fat: 13gCholesterol: 32mgSodium: 289mgCarbohydrates: 71gFiber: 8gSugar: 25gProtein: 12g
Nutrition information provided as an estimate only.